Get ready to roll up your sleeves and experience la dolce vita with Bread Ahead! Renowned for their iconic doughnuts and incredible baking workshops, Bread Ahead is giving 10 lucky winners (each with a guest) the chance to attend their Introduction to Italian Baking workshop at the iconic Borough Market in London.
Join the experts for a hands-on, half-day workshop where you’ll master authentic Italian breads like focaccia and ciabatta, along with grissini – guaranteed to impress at your next dinner party. Winners will attend at Bread Ahead Borough on Monday, 28 April 2025, 10am-1pm, to redeem their prize.
For your chance to attend, answer this simple question:
Which of the following hams originates from Italy?
A) Serrano B) Parma
Enter now at goodfood.com/bread-ahead-competition
Terms and conditions: Residents of the UK and Channel Islands aged 18+ that are Good Food subscribers can enter. Competition opens on 16 January 2025 and closes at 23:59 on 28 February 2025 and all winners will be notified by 10 March 2025 by email. Workshop dates are fixed for Monday, 28 April 2025, 10am–1pm. Non-attendance forfeits the prize. Maximum of 20 participants per workshop. There are 10 winners who will each win two tickets to attend the workshop. Travel expenses will not be provided. Promoter: Immediate Media Company London Limited (company no. 06189487). For full T&Cs, see goodfood.com/bread-ahead-competition
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