Unstuffed Shells Pasta Bake Recipe

Unstuffed Shells Pasta Bake is everything you love about classic stuffed shells, made simpler. Tender pasta shells are coated in a creamy blend of ricotta, cream cheese, and Parmesan, layered with a savory marinara and ground beef sauce, and topped with golden, bubbling mozzarella—what’s not to love?

This dish skips the fuss of stuffing shells but still delivers all the rich, comforting flavors in an easy, casserole-style bake. Perfect for a cozy family dinner or a crowd-pleasing potluck, it’s a hearty, feel-good meal that’s ready to impress with minimal effort.

“This dish is delicious yet simple,” our Test Kitchen shared. “All of the flavors and textures of stuffed shells, minus all the work.”