Between Hanukkah and New Year’s Eve, there was plenty to celebrate this week. Maybe you were spinning a dreidel and eating big-hitter recipes like cornflake-topped Noodle Kugel and Sufganiyot, pillowy doughnuts stuffed with strawberry jam. Or perhaps you were ringing in the new year with a French 75 in hand. Of course, these black-eyed peas are a must—we’re not messing with luck in 2025. Scroll down for the most-saved recipes in the Epicurious app this week.
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