The Dark Rose. – Half Baked Harvest

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The Dark Rose. A warming, sweet, and delicious winter drink or mocktail. It’s a romantic twist on the classic Moscow Mule. Tequila mixed with a splash of raspberry liquor (Chambord), pomegranate juice, lemon, and ginger beer. Finish with rose petals for the rosiest winter cocktail. The mocktail variation is also included with the recipe.

The Dark Rose | halfbakedharvest.com

Back with a special Valentine’s Day-inspired drink today! I found these pretty glasses and immediately knew I needed to share this recipe – in these glasses!

A simple tequila ginger cocktail (or mocktail) to celebrate a romantic winter night with people you love!

Whether it’s a boyfriend/girlfriend, your best group of gals, or family and friends, this is the perfect drink to share on Valentine’s Day!

I made the mocktail for my younger sister, Asher, and myself as a Valentine’s treat!

It was so fun to celebrate this fun season with her!

No matter who you share this drink with, it will be loved!

The Dark Rose | halfbakedharvest.comThe Dark Rose | halfbakedharvest.com

Here are the details

Step 1: fill a cocktail glass with ice

I used coupe glasses (sold out, but these coupe glasses are a cute alternative) for a fancy, romantic feel. But pick your favorite stemware to use! Or, use your favorite rocks glass.

The Dark Rose | halfbakedharvest.comThe Dark Rose | halfbakedharvest.com

Step 2: shake, shake, shake

In a cocktail shaker – or use a glass jar, shake the tequila, raspberry liquor, pomegranate juice, and lemon juice. Shake to mix. Then add ice and shake until chilled.

Strain into your ice-filled glass.

The Dark Rose | halfbakedharvest.comThe Dark Rose | halfbakedharvest.com

Step 3: add ginger beer

Pour the ginger beer overtop. Now, add a small spoonful of pomegranate arils (seeds). If desired, you can add a couple of rose petals too.

It’s an extra finishing touch but a pretty romantic one!

The Dark Rose | halfbakedharvest.comThe Dark Rose | halfbakedharvest.com

Looking for other romantic cocktail recipes? Here are a few ideas: 

Rose Lemon Spritzer

Lemon Rose Shortbread Cookies

Cardamom Rose Beignets

Rose and Ginger Paloma

Lastly, if you make this Dark Rose cocktail, be sure to leave a comment and/or give this recipe a rating! Above all, I love to hear from you guys and always do my best to respond to each and every comment. And, of course, if you do make this recipe, don’t forget to tag me on Instagram! Looking through the photos of recipes you all have made is my favorite.

The Dark Rose

Prep Time 5 minutes

Total Time 5 minutes

Servings: 1 drink

Calories Per Serving: 279 kcal

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

  • 1. Fill a cocktail glass with ice.2. Combine the tequila, raspberry liquor (if using), lemon juice, and pomegranate juice in a cocktail shaker. Shake, shake, shake, to mix. Add ice until chilled. Strain into your prepared glass.3. Top with ginger beer. Garnish with pomegranate arils and rose petals. To Make a Mocktail: omit the vodka and raspberry liquor. Use an additional 2-3 tablespoons of pomegranate juice, plus 1 tablespoon of apple cider. For zing, add 1 tablespoon of apple cider vinegar.

The Dark Rose | halfbakedharvest.comThe Dark Rose | halfbakedharvest.com



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