Tex-Mex Ground Beef and Potato Skillet Recipe

Estimated read time 1 min read



Be the first to rate & review!

1 Photo

This loaded Tex-Mex ground beef and potato skillet uses convenient frozen hash browns and corn, fresh zucchini, and RO-TEL diced tomatoes with green chiles for a tasty one-dish meal. Serve with tortilla chips, or warm, buttered flour tortillas.



Source link

You May Also Like

More From Author

+ There are no comments

Add yours