Our Top 20 Breakfast Casserole Recipes for Your 9x13 Dish

If you’re feeding a crowd over the holidays, make breakfast the most delicious and stress-free meal of the day with any of these top-rated breakfast casseroles for your 9×13-inch dish. Why sweat over the stove cooking pancakes, bacon, and eggs when you can do it all in one pan in the oven? All of these recipes have been selected for their glowing reviews from the Allrecipes community, so we’ve eliminated the guesswork for you!

Breakfast Sausage Casserole

DOTDASH MEREDITH FOOD STUDIOS

“My mom made this sausage breakfast casserole for us on Christmas morning. We still look forward to eating it every year. It’s meaty, cheesy, and delicious — everyone enjoys it!” —M.K. Meredith

Egg and Sausage Casserole

“This egg and sausage casserole is easy to make and always a hit. The recipe was given to me by a friend several years ago. Co-workers beg for it, and it’s my husband’s favorite!” —LeAnn

Easy French Toast Casserole

Allrecipes

“The BEST brunch recipe I’ve ever made! Even the ‘picky eater’ of the family LOVED IT!” —LRT

Biscuits and Gravy Casserole

Dotdash Meredith Food Studios

“This is so good it’s been requested for church breakfasts and family Christmas breakfasts from now on.” —Sheri

Wake-Up Casserole

“Made as directed and every last morsel disappeared. Some added picante sauce, others Tony Chachere’s, and I added pickled jalapeños. It’s a great recipe that is easy to season individually once it’s out of the oven. Perfect for your picky eaters!” —Shaumarie Tanner

Overnight Asparagus Mushroom Strata

“This was downright tasty. 5 stars for ease, ingredients on hand and the low amount of prep time involved.” —Crystal S

Spinach and Mushroom Egg Casserole

“This was delicious! I used fresh spinach and mushrooms and cooked them in advance with the butter. Used Swiss cheese and added a little milk before putting everything in the pan. Everyone loved it and it was great for Easter brunch. Will definitely make it again!” —KatieW

Sunday Brunch Casserole

DOTDASH MEREDITH FOOD STUDIOS

“This is a very easy and delicious egg casserole. I cooked the bacon in the oven the night before to save some time in the morning…Came out great and was amazing. Ate mine with a bit of ketchup. Great as leftovers, too. Good for breakfast, lunch or dinner. Will definitely make it again.” —Cheryl Godine

Spinach, Sausage, and Egg Casserole

“All three of my children (all under the age of 5) gobbled down and requested more. One was even trying to climb onto the counter to get more. Made the recipe AS IS. This is a great simple and quick recipe.” —michelle2770

Pancake Casserole

fabeveryday

“A yummy and simple way to enjoy the flavor of pancakes in the convenience of a casserole. Always a big hit for breakfast, brunch, even dinner! Serve with maple syrup on the side, just like on pancakes. Everyone puts their own syrup on.” —Mom4life

Grits, Sausage, and Egg Casserole

Allrecipes Magazine

“This is amazing!! I made half since there are two of us. Added sprinkle of extra cheese and finished in the oven without foil covering. So yummy! Thanks for this recipe.” —DSABENS

Quick and Easy Cinnamon Roll Casserole

“This was amazing! It wasn’t hard to make and when I served it to my kids and a friend; they all ate it and asked for more. I just used cheap store-brand cinnamon rolls for the recipe and they turned out just fine. I’ll definitely make this again. This has become a family favorite.” —Steve Yount

Copycat Cracker Barrel Hash Brown Casserole

“I made it twice. The first time was how it is, everyone loved it so much. The second time I made it into a meal with sausage, topped with French fried onions, and served with scrambled eggs (I like my eggs separate). It is amazing.” —Mary Williams

Healthy Sweet Potato and Bacon Breakfast Casserole

“This casserole is a way to have healthy fats and delicious veggies without all the bad stuff. There is a punch of flavor in this and you can even package individually to eat throughout the week. One of my favorite go-to recipes. Top with cheese if desired.” —The Noshologist

Hash Hoppel Poppel

“All my life, I have heard of hash, but it was not part of my mom’s culture, so I had never experienced it. I tried this recipe because I like breakfast recipes that may be made in advance, and then leftovers work for breakfasts on busy mornings. Well, I’m glad I tried it, because I have eaten it 2 days in a row, and I will eat it again tomorrow!” —Bibi

Huevos Rancheros Brunch Casserole with Ham and Cheese

This casserole layers corn tortillas, black beans, ham, cheese, and eggs for a delicious brunch inspired by huevos rancheros. “Everyone in this five-person family loved it. And it is quite healthy with all the veggies. We plan to make regularly.” —Mom of 3 Hungry Kids