My Mom Makes Her Thanksgiving Dressing With This $12 Pyrex Dish

My husband was shocked when I told him dressing was my favorite Thanksgiving food. The dish gets a bad reputation for being dry or bland, but my mom’s delicious recipe, passed down through two generations of my Southern-based family before her, is now one of his favorites. In fact, it’s my entire family’s must-have for the holiday, and my mom would never try to make it without her $12 Pyrex baking dish that she’s had for years.

When making a Thanksgiving feast, my mom goes all out. She preps as much as possible days in advance, including the ingredients for her dressing. She roasts hens to shred the meat, chops all of her celery and onions, and bakes her cornbread. When the big day comes, she turns to the Pyrex baking dish for the final step thanks to its even bake, perfect size, and easy cleanup.

Pyrex Basics 3-Quart Glass Bakeware Dish

For her cornbread dressing, my mom needs a consistent cook that doesn’t leave raw sections in the center and burnt edges at the corners of the pan. The dish’s glass construction allows for even heating throughout, and unlike metal pans that might warp or become uneven at higher temperatures, the Pyrex remains consistent, ensuring that the ingredients cook perfectly through the entire layer of dressing. Plus, the glass lets her see how the interior looks while it’s in the oven and monitor the edges without needing to take it out.

When cooking for our family of six, my mom often breaks out two of the Pyrex dishes to ensure we have leftovers, and she loves the pan’s size for making large servings of food at once. Loading up her doubled recipe into a single pan would make it heavy. The Pyrex’s 9-inch by 13-inch design lets her cook a good amount without struggling to get it in and out of the oven. Plus, they’re not overloaded which could lead to uneven cooking.

She also swears by the easy cleanup. The pan is dishwasher-safe, and while my mom doesn’t have the appliance in her own home, she washes it by hand and says that it’s a breeze. She uses a bit of Dawn Powerwash and a non-abrasive sponge, and baked-on food comes right off. 

My mom isn’t the only person who is a fan of the baking dish, though. Shoppers who own the Pyrex baking dish said that everyone should have one in their kitchen. Some people love it so much, they use it twice a week because of its versatility. Plus, reviewers shared that it can be taken from oven to table for easy serving and praised the cleanup afterward. 

If you’re in need of bakeware before the upcoming holiday season, my mom’s favorite Pyrex baking dish should definitely make it to your cart. At only $12, it’s a worthy investment, or keep scrolling to see even more Pyrex finds at Walmart.

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