José Pizarro on 25 years of Spanish cooking in London | BBC Good Food podcast

Estimated read time 2 min read



<img src="https://images.immediate.co.uk/production/volatile/sites/30/2020/08/jose-main-84f3963.jpg?quality=90&#038;resize=620,413" srcset="https://images.immediate.co.uk/production/volatile/sites/30/2020/08/jose-main-84f3963.jpg?quality=90&amp;resize=360,239 360w, https://images.immediate.co.uk/production/volatile/sites/30/2020/08/jose-main-84f3963.jpg?quality=90&amp;resize=180,119 180w, " sizes="(max-width: 620px) 100vw, 620px" width="620" height="413" class="wp-image-442613 alignnone size-landscape_thumbnail" alt="José Pizarro sitting at table with wine glass" title="José Pizarro on 25 years of Spanish cooking in London" /> <p>Award-winning chef and food writer José Pizarro on his 25 years of cooking in London. Plus, why his mum always kept him out of the kitchen, and his culinary confessions. With host Samuel Goldsmith.</p>
<!–[if lt IE 9]><script>document.createElement(‘audio’);</script><![endif]–>
<audio class="wp-audio-shortcode" id="audio-875978-1" preload="none" style="width: 100%;" controls="controls"><source type="audio/mpeg" src="https://media.immediate.co.uk/volatile/sites/30/2024/03/GFJosePizarro-9d9866d.mp3?_=1" /><a href="https://media.immediate.co.uk/volatile/sites/30/2024/03/GFJosePizarro-9d9866d.mp3">https://media.immediate.co.uk/volatile/sites/30/2024/03/GFJosePizarro-9d9866d.mp3</a></audio>



Source link

You May Also Like

More From Author

+ There are no comments

Add yours