Hot Cowgirl Casserole Recipe

Just like the dip that inspired it, the Hot Cowgirl Casserole delivers a kick of heat that’s “dangerously delicious.” This bold, flavor-packed dinner brings together all your favorite Southwest-inspired ingredients—black beans, fire-roasted corn, green chiles, and melty Monterey Jack cheese—into one creamy, cheesy, and comforting casserole. 

Perfect for cozy dinners or feeding a hungry crowd, this casserole is as satisfying as it is simple to make. Plus, it celebrates the spirit of cowgirls: bold, fun, and full of flavor.

“Spicy!” said recipe taster Julia Levy. “Makes me feel like a cowgirl!”