In this exciting episode of the Good Food podcast, host Samuel Goldsmith welcomes the 2024 MasterChef winner, Brin Pirathapan, to the studio. We dive deep into Brin’s culinary journey and he shares some of his favourite recipes, including a mouth-watering Korean bang bang cauliflower that’s perfect for a beer snack.
Listen as Brin discusses his culinary philosophy, MasterChef experience, and reveals his guilty pleasure and biggest kitchen disaster. If you’re a food enthusiast looking for inspiration, this episode is a must-listen.
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