Salmon pasta recipes are highly versatile. They can be creamy, smoky, lemony, or herbal—and can be adjusted to appeal to anyone’s taste. Go in a decadent direction and whip up a salmon and artichoke Alfredo sauce or keep it light with a Mediterranean pasta salad. Whether you’re using wild-caught fillets or the canned stuff, we’ve got a delicious salmon pasta recipe that will work for your busy schedule.
Seaside Pasta with Vegetables
A wholesome blend of salmon fillets, broccoli, feta, and fresh dill that comes together in under 30 minutes. Make this light, beautifully seasoned pasta and please the whole family’s palate.
Baked Salmon with Lemony Orzo and Basil-Bacon Peas
Herb-coated salmon are placed on beds of tart, buttery orzo and smoky peas for a texturally balanced meal. Fresh basil lends a brightness that’s hard to beat.
Salmon Pomodoro
“Great last minute recipe,” says reviewer candice. “I used canned salmon as it’s all I had. I was having one of those ‘what am I making for dinner?’ moments.” A simple but significant pasta recipe that’s filling, flavorful, and healthy.
Salmon Pasta Salad with Dill
A delightfully tangy pasta salad with all the aromatics. Great for making ahead, this protein-packed dish is the best choice for picnics or potlucks. Dill, lemon, and white wine vinegar give this pasta knockout flavor.
Mediterranean Salmon Pasta Salad
“This quick and easy pasta salad features mezze penne pasta, tomatoes, cucumbers, shallot, salmon, and a lemon-pepper-dill vinaigrette,” says Allrecipes member Kim’s Cooking Now. “You can use leftover salmon if you like, but those new handy pouches of salmon are great to have on hand in the pantry for salads like this!”
Creamy Smoked Salmon Pasta
Tender, smoked salmon is tossed in a sauce made of Romano cheese, mushrooms, and peas for a velvety finish. “When we were living in Alaska, we used this recipe all the time with our smoked salmon,” says reviewer fightpilotswife. “I did double the peas (we all love them) and used fresh mushrooms instead. All in all a great recipe!”
Stuffed Pasta Wheels
Chef John’s salmon-stuffed pasta wheels are as attractive as they are delicious. Roll out your own homemade pasta wheels and fill them with canned salmon, spinach, and Parmesan cheese for a rich, cozy meal.
Creamy Salmon and Leek Pasta
Dive into a complex, buttery plate of goodness with creamy salmon in every bite. Dijon mustard and crème fraîche give this dish a tangy spice that pairs perfectly with the sweetness of leeks.
Salmon and Spinach Fettuccine
“Inspired by my favorite local Italian restaurant’s secret recipe,” says Allrecipes member Shane Roberts. “After some trial and error, I think I have it. Creamy Alfredo sauce and salmon complement each other well. Spinach adds great color.”
Roasted Red Pepper Salmon Pasta
“This roasted red pepper salmon pasta has a simply awesome flavor combination of Pacific Northwest and Italian cuisines,” says Allrecipes member David Van Klinken.
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